Tale of the Fish October 2016 Culinary Event - Charleston, SC
Savor an authentic taste of coastal Italian dishes at Tale of the Fish, an ocean-front culinary celebration at Charleston’s Island Resort featuring top chefs from across the Southeastern coastline. Join us for an exceptional evening October 16, 2016 from 4:30 to 7:30 pm at Wild Dunes Resort. Event tickets are available for purchase online. Read on for an exclusive first look at the upcoming event.
Charleston Restaurant Week 2016 at Coastal Provisions, Isle of Palms, SC
Join us for a taste of Charleston's renowned culinary scene during Charleston Restaurant Week at Coastal Provisions – September 7 - 18, 2016!
July’s Chef’s Table Dinner: Local Charleston, SC Gluten-Free Gourmand Wine Dinner
July’s four course Chef’s Table specialty dinner has just been finalized and is not to be missed! Mark your calendar for July 16, 2013 at 7:00 p.m. at the picturesque Sea Island Grill terrace with Grand Cru wine pairings.
June’s Chef’s Table Dinner: Local Charleston, SC Southern Cuisine & Beer Pairings!
June’s four course Chef’s Table specialty dinner is June 18, 2013 at 7:00 p.m. with beer pairings from local Palmetto Brewery.
April’s Chef’s Table Dinner Menu Revealed
April’s seven course Chef’s Table special dinner will be held on April 20, 2013 at the Resort at 7:00 p.m. with wine pairings from Republic National Distributing Company.
Wild Dunes Resort’s March Chef’s Table Dinner “All in a Day’s Work” Paired with Napa Cellars Winery
March’s Chef’s Table dinner menu was cleverly designed around a chef’s typical work day – “All in a Day’s Work.” See the menu and photos from the culinary event…
Wild Dunes Resort’s Monthly Chef’s Table Dinners in Charleston - A Foodie’s Delight!
Wild Dunes Resort will host a monthly Chef’s Table Dinner featuring an inspired, exceptionally-prepared and presented six course dinner complemented with the chef’s selection of wine or beer pairings.